These cookies are embarrassingly simple and are so moist and soft! I know it seems weird to make cookies without eggs, oil, or butter, but I promise it works. Enjoy!
1 box spice cake mix (just the mix, without the ingredients on the back)
1 regular size can pumpkin puree
1/2 bag chocolate chips
Preheat oven to 350. Mix cake mix with pumpkin, then stir in chocolate chips. Drop by spoonfuls onto greased or lined cookie sheets. Bake for 12-16 minutes, until firm and lightly browned around the edges.
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