This is my late grandmother's recipe, and although I'm not a big seafood eater, it really is delicious! You probably wouldn't even guess there are clams in here!
2 pkgs. light cream cheese, softened
1 can minced clams, undrained
1/4 red onion, grated into mixing bowl
1 cup chopped green onions
1/3 cup grated parmesan cheese
1 Tbs. dill
seasoned salt (such as Lawry's)
Mix ingredients together with an electric mixer, then serve with potato chips.